Question 1

What is the benefit of the dough roller vs the dough hook? View answer

Asked 4 ´months ago | Ankarsrum Assistent Original Stand Mixer – Forest Green

Question 2

What are the benefits of nitrogen-alloyed steel? View answer

Asked 4 ´months ago | F Dick DarkNitro Knives

Question 3

What is the primary difference between the Master Prep and a Chef's knife? View answer

Asked 4 ´months ago | Shun Classic 9

Question 4

How do I tell what type of sharpening stone I have?

Asked 1 ´year ago | Sharpening Stones

Question 5

Where are Norton sharpening stones made?

Asked 1 ´year ago | Norton Abrasives

Question 6

Are angle guides included with the Norton IM313 Oilstone System? View answer

Asked 1 ´year ago | Norton Model IM313 3-way Multi Oilstone Sharpening System

Question 7

I live in Michigan. How long would it take for this knife to be delivered to me? View answer

Asked 4 ´months ago | Mac Ultimate 8.25 in. (210mm) Wide Heavy Chef Knife

Question 8

Is the fry pan energy efficient? View answer

Asked 8 ´months ago | Demeyere Alu Pro 10 inch Ceramic Fry Pan

Question 9

Do you sell the linen liners for banneton? View answer

Asked 6 ´months ago | Matfer Bourgeat 7.5 in. (180mm) Round Banneton

Question 10

Why Does Ceramic Cookware Lose Nonstick Performance? View answer

Asked 4 ´months ago | Made In CeramiClad Non-Stick Cookware

Question 11

Do you ship to Australia? View answer

Asked 6 ´months ago | F. Dick RS-150 Dual Knife Sharper

Question 12

What size is the saw View answer

Asked 11 ´months ago | F. Dick Bone and Frozen Food Saw

Question 13

What is the difference between nonstick and ceramic nonstick? View answer

Asked 8 ´months ago | Demeyere Alu Pro 5 Ceramic

Question 14

What is the exterior material of this saucepan? View answer

Asked 2 ´months ago | Made In Cookware 4-Quart Saucepan

Question 15

Is it NSF approved? View answer

Asked 4 ´months ago | Victorinox Hardwood 3 Pc Large Butcher Set

Question 16

How should I maintain the Elite Warikomi Gold series? View answer

Asked 5 ´months ago | Kikuichi Elite Warikomi Gold Knives

Question 17

In stock? View answer

Asked 4 ´months ago | Grain Mills

Question 18

What is the handle material?? View answer

Asked 10 ´months ago | F. Dick 7 in (2 lb.) Meat Cleaver

Question 19

What is the volume of the ladle? View answer

Asked 1 ´year ago | Totally Bamboo Lambootensils 14 in. Ladle

Question 20

Can I use this knife for everyday chopping? View answer

Asked 5 ´months ago | Kikuichi Elite Warikomi Gold 240mm 9.4 in Sujihiki

Question 21

Is this glove puncture-proof? View answer

Asked 2 ´months ago

Question 22

What is the warranty View answer

Asked 6 ´months ago | Dexter Traditional 9

Question 23

Could you provide the blade length of the Dexter Sani-Safe fillet knife? View answer

Asked 6 ´months ago | Dexter Sani-Safe 9 in. Narrow Fillet Knife with Sheath

Question 24

Super vs Jumbo View answer

Asked 1 ´year ago | Mandolines > Super Benriner Mandoline Replacement Blade, Fine

Question 25

How should I maintain the Warikomi Gold blade? View answer

Asked 5 ´months ago

Question 26

what is the blade thickness? View answer

Asked 1 ´year ago | MAC Original Fillet Knife No Hole

Question 27

How do I determine the correct size for a Niroflex glove? View answer

Asked 2 ´months ago

Question 28

What is the total knife capacity of this knife block?

Asked 11 ´months ago | Messermeister Meridian Elite 5 pc Next Level Block Set

Question 29

Where are you located? View answer

Asked 11 ´months ago | Demeyere Industry 5-Plus 10-Piece Stainless Steel Cookware Set

Question 30

How heavy is the Dexter Carbon Chinese Cleaver? View answer

Asked 1 ´year ago | Dexter 8 in. Carbon Chinese Cleaver

Question 31

Do Global knives rust easily? View answer

Asked 6 ´months ago | Global Classic Knives

Question 32

What are the best maintenance/care instructions for a chef's knife? View answer

Asked 12 ´months ago | Chef's Knives

Question 33

What is the intended use of Victorinox boning knives, and why is it important? View answer

Asked 12 ´months ago | Victorinox Boning Knives

Question 34

Are global knives made in China? View answer

Asked 6 ´months ago | Global Classic Knives

Question 35

What is the proper maintenance for a Dexter carbon steel meat cleaver? View answer

Asked 8 ´months ago | Dexter Traditional 7

Question 36

What is the manufacturer item number stamped on knife blade? View answer

Asked 2 ´years ago | Victorinox Rosewood 6

Question 37

Can you get it with feet ? View answer

Asked 10 ´months ago

Question 38

Do the mills blades ever need to be sharpened?

Asked 1 ´year ago | NutriMill Classic Grain Mill

Question 39

I work in the meat plant do I ,need to use sandpaper for the steel? View answer

Asked 3 ´months ago

Question 40

What is the base of the fry pan designed for? View answer

Asked 8 ´months ago | Demeyere Alu Pro 10 inch Ceramic Fry Pan

Question 41

What is the difference between the VG1 core in this knife and VG10? View answer

Asked 5 ´months ago | Kikuichi Elite Warikomi Gold 240mm 9.4 in Sujihiki

Question 42

How long is it? View answer

Asked 2 ´years ago | Knife Merchant 18-Slot Deluxe Culinary Knife Bag

Question 43

Why are Kyocera Knives known for their sharpness and durability? View answer

Asked 1 ´year ago | Kyocera Knives

Question 44

Can I use a regular honing steel on this knife? View answer

Asked 3 ´months ago

Question 45

What is the best knife length for steak knives? View answer

Asked 1 ´year ago | Steak Knives

Question 46

What is the length of the stone? View answer

Asked 1 ´year ago | Norton Medium India Replacement Stone for IM313

Question 47

Are these official Robert Welch knives or knock offs? The description says manufactured in Taiwan. View answer

Asked 8 ´months ago | Robert Welch Signature Q Walnut Knife Block Set

Question 48

I'm looking for an expert recommendation on the best kitchen knife set. Which should I choose? View answer

Asked 5 ´months ago | Knife Sets

Question 49

Why is it important for a butcher knife to be extremely sharp? View answer

Asked 8 ´months ago | Victorinox Fibrox Pro 10 in. Butcher Knife

Question 50

What are the dimensions please View answer

Asked 1 ´month ago | Matfer Bowl Scraper

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