Question 1

For which tasks is the Dexter Traditional 7 in. meat cleaver best suited? View answer

Asked 4 ´months ago | Dexter Traditional 7 in. (1.5 lb) Meat Cleaver (Carbon Steel)

Question 2

What is the proper maintenance for a Dexter carbon steel meat cleaver? View answer

Asked 4 ´months ago | Dexter Traditional 7 in. (1.5 lb) Meat Cleaver (Carbon Steel)

Question 3

Why is the bonding agent important in ceramic waterstones? View answer

Asked 1 ´year ago | Ceramic Waterstones

Question 4

What is the total knife capacity of this knife block?

Asked 7 ´months ago | Messermeister Meridian Elite 5 pc Next Level Block Set

Question 5

how do i use my discount code View answer

Asked 1 ´year ago | Wusthof Classic Ikon 3.5 in. Paring Knife

Question 6

Is the country of origin important for choosing steak knives? View answer

Asked 8 ´months ago | Steak Knives

Question 7

Is the country of origin important for choosing steak knives? View answer

Asked 8 ´months ago | Steak Knives

Question 8

What blade length is ideal for Victorinox boning knives? View answer

Asked 8 ´months ago | Victorinox Boning Knives

Question 9

What is the purpose of plating tongs?

Asked 7 ´months ago | Plating Spoons and Plating Tongs

Question 10

What is the best blade length for Shun Premier Knives? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 11

What are the best knife types for Shun Premier Knives? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 12

Why is blade flexibility important when selecting boning knives? View answer

Asked 8 ´months ago | Victorinox Boning Knives

Question 13

Does the fry pan require a lot of cooking oil or butter? View answer

Asked 4 ´months ago | Demeyere Alu Pro 10 inch Ceramic Fry Pan

Question 14

what knife is the pairing knife usually with red handle

Asked 7 ´months ago | Mac Superior Knives

Question 15

Anyone ever used a Shun Premier Fillet knife? Thoughts? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 16

Shun Premier...worth it? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 17

What are the best blade materials for chef's knives? View answer

Asked 7 ´months ago | Chef's Knives

Question 18

does this come with a hand guard

Asked 1 ´year ago | Bron Original Stainless Steel Mandoline

Question 19

What is the intended use of Victorinox boning knives, and why is it important? View answer

Asked 7 ´months ago | Victorinox Boning Knives

Question 20

Shun knife set - good deal? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 21

What is the best blade material for Victorinox boning knives? View answer

Asked 7 ´months ago | Victorinox Boning Knives

Question 22

Shun Premier Sharpening & Vs. MAC Pro? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 23

What blade type should I choose for a Victorinox boning knife? View answer

Asked 7 ´months ago | Victorinox Boning Knives

Question 24

Can the scale measure volume as well as weight? View answer

Asked 2 ´months ago | Escali Pana Baking Scale

Question 25

What is unique about the construction of Shun Premier Knives? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 26

Why is the origin important when buying Shun Premier Knives? View answer

Asked 1 ´year ago | Shun Premier Knives

Question 27

Buenos dias, soy Eduardo Martinez Palma, de Mexico y soy cliente de ustedes.

Asked 7 ´months ago | F. Dick Honing Steels

Question 28

What edge type is best for steak knives, serrated or non-serrated? View answer

Asked 1 ´year ago | Steak Knives

Question 29

How are cake decorating tips numbered? View answer

Asked 1 ´year ago | ATECO

Question 30

What is the platform of the scale made from? View answer

Asked 2 ´months ago | Escali Pana Baking Scale

Question 31

What is your return policy? View answer

Asked 7 ´months ago

Question 32

What soaking requirements should I consider for ceramic waterstones? View answer

Asked 1 ´year ago | Ceramic Waterstones

Question 33

I need to buy 500 pcs. Do you have in stock & can provide special discount ? View answer

Asked 7 ´months ago | Victorinox Fibrox Pro 10 in. Round Tip Slicer

Question 34

Can a 210mm Yanagiba be used as a vegetable knife? View answer

Asked 1 ´year ago

Question 35

What is the best blade length for a chef's knife? View answer

Asked 1 ´year ago | Chef's Knives

Question 36

Should I buy a Dexter Russell Chinese Cleaver or Meat Cleaver? View answer

Asked 4 ´months ago | Dexter Traditional 7 in. (1.5 lb) Meat Cleaver (Carbon Steel)

Question 37

How much does this knife weigh? View answer

Asked 7 ´months ago | Masahiro Traditional Carbon 8.25 in. (210mm) Yanagi

Question 38

Does the scale have a tare feature? View answer

Asked 2 ´months ago | Escali Pana Baking Scale

Question 39

Do the mills blades ever need to be sharpened?

Asked 7 ´months ago | NutriMill Classic Grain Mill

Question 40

What is the handle material?? View answer

Asked 5 ´months ago | F. Dick 7 in (2 lb.) Meat Cleaver

Question 41

How to choose a fish filleting knife? View answer

Asked 1 ´year ago | Fillet Knives

Question 42

Does the Matfer Bourgeat 5 3/4 Qt pot, SKU: 693024, come with a lid? View answer

Asked 1 ´year ago | Matfer Bourgeat Excellence 5 3/4 Qt Casserole/ Sauce Pot

Question 43

Is this knife a single (Japanese) or double (Western) bevel? View answer

Asked 5 ´months ago | Miyabi Kaizen Slicing Knife

Question 44

How does Zwilling compare to Wusthof in terms of quality?

Asked 1 ´year ago | Zwilling J.A. Henckels Four Star Knives

Question 45

What are the best edge retention options for fillet knives? View answer

Asked 2 ´months ago | Fillet Knives

Question 46

Is this an English style rolling pin? View answer

Asked 5 ´months ago | Ateco 18 in. Professional Rolling Pin

Question 47

Is there an adjustment for thickness View answer

Asked 5 ´months ago | Swissmar Borner Mandoline V Slicer Plus

Question 48

How do you peel and grate horseradish root? View answer

Asked 1 ´year ago | Oroshigane Copper Wasabi Grater

Question 49

Does the knife have any certifications? View answer

Asked 1 ´year ago | Dexter Sani-Safe 9 in. Narrow Fillet Knife with Sheath

Question 50

Full tang? It doesn't say as far as I can tell. View answer

Asked 4 ´months ago | Messermeister Oliva Elite 10 in. Chef Knife

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