Question 1

What are the benefits of carbon pans? View answer

Asked 9 ´months ago | Carbon Steel Cookware

Question 2

is it grooved on both sides?

Asked 9 ´months ago | TeakHaus Double Sided 21 x 18

Question 3

Which is superior for steak knives: forged or stamped construction? View answer

Asked 6 ´months ago | Steak Knives

Question 4

How long are the rods in an Idahone CS-4 and CS-24 View answer

Asked 1 ´year ago | Idahone V-Type Four Rod Sharpener with Guard

Question 5

Can I put this on top of my gas burner stove? Not when cooking but for prep.

Asked 9 ´months ago | TeakHaus Double Sided 21 x 18

Question 6

What is the best diameter for a fry pan? View answer

Asked 9 ´months ago | Fry Pans

Question 7

What is the best material for a fry pan? View answer

Asked 9 ´months ago | Fry Pans

Question 8

Are ceramic kitchen knives any good? View answer

Asked 6 ´months ago | Kyocera Knives

Question 9

Why are Kyocera Knives known for their sharpness and durability? View answer

Asked 6 ´months ago | Kyocera Knives

Question 10

How do I get a Kyocera knife sharpened?

Asked 9 ´months ago | Sharpening Accessories

Question 11

What is the total length of the knife? From tip to bottom of handle? View answer

Asked 1 ´year ago | Miyabi Birchwood 240mm Kiritsuke

Question 12

George H. View answer

Asked 1 ´year ago | Masahiro Carbon 6.75 in. (175mm) Left Handed Santoku

Question 13

what is the weight of this knife, Victorinox 7.6059.8 ? View answer

Asked 1 ´year ago | Victorinox Walnut 8 in. Chinese Vegetable Cleaver

Question 14

Why is ergonomic design important for Kyocera Knives? View answer

Asked 6 ´months ago | Kyocera Knives

Question 15

What is the best handle material for ceramic knives? View answer

Asked 6 ´months ago | Kyocera Knives

Question 16

Sir, What is the Rockwell Hardness of this deba? Thank you. View answer

Asked 1 ´year ago | Minonokuni Matsu 180mm (7 in) Deba

Question 17

Is there an adjustment for thickness View answer

Asked 4 ´months ago | Swissmar Borner Mandoline V Slicer Plus

Question 18

Will this hold how long of a knife? View answer

Asked 3 ´months ago | F. Dick 13 Slot Knife Case

Question 19

What factory angle F dick red spirit and 1905 sharpened at? View answer

Asked 2 ´months ago | F Dick Red Spirit Knives

Question 20

What is honing? View answer

Asked 1 ´year ago | F. Dick Rapid Steel Action Set (Complete with base)

Question 21

Why is it considered the best guided honing tool on the market? View answer

Asked 1 ´year ago | F. Dick Rapid Steel Action Set (Complete with base)

Question 22

Are the knives suitable for both left and right-handed users? View answer

Asked 1 ´year ago | Shun Classic Blonde 4 pc Steak Knife Set

Question 23

How many layers of cladding are on the knives? View answer

Asked 1 ´year ago | Shun Classic Blonde 4 pc Steak Knife Set

Question 24

What material is used for the cutting core of the knives? View answer

Asked 1 ´year ago | Shun Classic Blonde 4 pc Steak Knife Set

Question 25

Is Forschner the same as Victorinox?

Asked 1 ´year ago | Victorinox Fibrox & Swiss Classic Knives

Question 26

What is included in the set? View answer

Asked 1 ´year ago | Shun Classic Blonde 4 pc Steak Knife Set

Question 27

What steel is used in Victorinox chef knives?

Asked 1 ´year ago | Victorinox Fibrox Pro 10 in. Butcher Knife

Question 28

What is the hardness of the Victorinox chef knife?

Asked 1 ´year ago | Victorinox Hardwood 10 in. Chef Knife

Question 29

How do I know what size of glove to purchase? View answer

Asked 2 ´months ago

Question 30

What is the best angle to sharpen a Victorinox knife?

Asked 1 ´year ago | Victorinox Hardwood Knives

Question 31

What is the best type of steel to use on a meat cleaver? Stainless or carbon? View answer

Asked 2 ´months ago | Dexter Traditional 7 in. (1.5 lb) Meat Cleaver (Carbon Steel)

Question 32

how do you sharpen this knife View answer

Asked 3 ´months ago | Mac Professional 6.7 in. (170mm) Santoku Knife

Question 33

what size belts are required View answer

Asked 1 ´year ago | F. Dick SM-100 Electric Sharpener

Question 34

what is the blade thickness? View answer

Asked 1 ´year ago | Mac Original Fillet Knife No Hole

Question 35

What type of edge does the knife have? View answer

Asked 1 ´year ago | Victorinox Hardwood 7 1/2 in. Serrated Edge Chef Knife

Question 36

Could you provide the blade length of the Victorinox 7.5" Chef Knife? View answer

Asked 1 ´year ago | Victorinox Hardwood 7 1/2 in. Serrated Edge Chef Knife

Question 37

What angles are provided with the Norton sharpening guide? View answer

Asked 1 ´year ago | Norton Sharpening Guide

Question 38

Do sharpening steels actually sharpen? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 39

Can you sharpen this knife once it gets dull. View answer

Asked 2 ´months ago | Victorinox Fibrox Pro 10 1/4 in. Serrated Bread Knife

Question 40

Why are Victorinox knives so sharp?

Asked 1 ´year ago | Victorinox Boning Knives

Question 41

Why is this steel good for environments with multiple users? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 42

What is the handle material?? View answer

Asked 3 ´months ago | F. Dick 7 in (2 lb.) Meat Cleaver

Question 43

How long does a sharpening steel last? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 44

Are replacement stones available for the system? View answer

Asked 1 ´year ago | Norton Model IM313 3-way Multi Oilstone Sharpening System

Question 45

What kind of steel is in Victorinox knives? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 46

Could you tell me the dimensions of the Demeyere Alu Pro 10" fry pan? View answer

Asked 2 ´months ago | Demeyere Alu Pro 10 inch Ceramic Fry Pan

Question 47

How much does the knife weigh? View answer

Asked 2 ´months ago | Victorinox Fibrox Pro 12 in. Scimitar

Question 48

does the 12” rod have a 12” sharpening surface? in other words, 12” plus the handle not including the handle. View answer

Asked 2 ´months ago | Idahone 12 in. Ceramic Rod w/ Black Handle

Question 49

What does Messermeister mean?

Asked 1 ´year ago | Messermeister Royale Elite

Question 50

Full tang? It doesn't say as far as I can tell. View answer

Asked 3 ´months ago | Messermeister Oliva Elite 10 in. Chef Knife

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