Question 1

Zwilling Pro vs. Professional S: Which Knife Collection Is Better? View answer

Asked 5 ´months ago

Question 2

Which Demeyere kettle is the best? View answer

Asked 1 ´year ago | Water Kettles

Question 3

What is the difference between a frying pan and a sauté pan? View answer

Asked 1 ´year ago | Fry Pans

Question 4

MH13017 what is a steel type, what is grind View answer

Asked 1 ´year ago | Masahiro Carbon 9.5 in. (240mm) Sujihiki

Question 5

Which F. Dick Steel should I purchase? View answer

Asked 2 ´years ago

Question 6

Does the birchwood handle needs to be seasoned with oil so that it doesn't crack when washed regularly with water. View answer

Asked 5 ´hours ago | Miyabi Birchwood Nakiri

Question 7

How durable is the handle on this saucepan? View answer

Asked 6 ´days ago | Made In Cookware 4-Quart Saucepan

Question 8

Is the handle of this saucepan designed to stay cool? View answer

Asked 6 ´days ago | Made In Cookware 4-Quart Saucepan

Question 9

Which stainless steel grade is used in the Made In 4-Quart Saucepan? View answer

Asked 6 ´days ago | Made In Cookware 4-Quart Saucepan

Question 10

What is the benefit of 'Blue Steel' over standard stainless? View answer

Asked 6 ´days ago

Question 11

How long is the warranty and what does it cover? View answer

Asked 6 ´days ago | Nutrimill Harvest Grain Mill - Silver

Question 12

What is the warranty? View answer

Asked 6 ´days ago | NutriMill Classic Grain Mill

Question 13

Saw the length measurements; could post width/depth too? Trying to determine if it'd fit in my butchering toolbox. View answer

Asked 8 ´days ago | F. Dick Bone and Frozen Food Saw

Question 14

Can I use a regular honing steel on this knife? View answer

Asked 8 ´days ago

Question 15

Why use wide serrations instead of standard pointed ones? View answer

Asked 8 ´days ago

Question 16

What is the capacity of this saucepan? View answer

Asked 8 ´days ago | Made In Cookware 4-Quart Saucepan

Question 17

Hello, what is the distance between the two anchor points/ xxxx holes in inches? View answer

Asked 12 ´days ago | Mercer 24 in. Stainless Steel Magnetic Bar

Question 18

blade type View answer

Asked 13 ´days ago | Glestain 8.25 in. (210mm) Left Handed Gyuto

Question 19

Food Grade Approved View answer

Asked 14 ´days ago | F. Dick Professional 5-Inch Stainless Steel Fishbone Pliers

Question 20

What is the diameter including handles? View answer

Asked 20 ´days ago | Paderno Carbon Steel Paella Pan - 17 3/4 in.

Question 21

I work in the meat plant do I ,need to use sandpaper for the steel? View answer

Asked 20 ´days ago

Question 22

Is it dishwasher safe View answer

Asked 25 ´days ago | F. Dick Superior 5 in. Offset Slotted Spatula

Question 23

Is it NSF approved? View answer

Asked 1 ´month ago | Victorinox Hardwood 3 Pc Large Butcher Set

Question 24

I live in Michigan. How long would it take for this knife to be delivered to me? View answer

Asked 1 ´month ago | Mac Ultimate 8.25 in. (210mm) Wide Heavy Chef Knife

Question 25

Why Does Ceramic Cookware Lose Nonstick Performance? View answer

Asked 1 ´month ago | Made In CeramiClad Non-Stick Cookware

Question 26

How Long Does Ceramic Cookware Last? View answer

Asked 1 ´month ago | Made In CeramiClad Non-Stick Cookware

Question 27

Can Ceramic Cookware Go on High Heat? View answer

Asked 1 ´month ago | Made In CeramiClad Non-Stick Cookware

Question 28

Why Is My Ceramic Pan Sticking? View answer

Asked 1 ´month ago | Made In CeramiClad Non-Stick Cookware

Question 29

In stock? View answer

Asked 1 ´month ago | Grain Mills

Question 30

Main purpose of this View answer

Asked 1 ´month ago | F. Dick Magneto Steel Hyper-Drill

Question 31

I have a cleaver still in the box MAC is all it says can you tell me.about it View answer

Asked 1 ´month ago | Mac Ultimate Knives

Question 32

Should I buy a straight-edge or serrated Victorinox chef knife? View answer

Asked 1 ´month ago | Victorinox Chef Knives

Question 33

Are Victorinox chef knives good for culinary students? View answer

Asked 1 ´month ago | Victorinox Chef Knives

Question 34

What size Victorinox chef knife should I buy? View answer

Asked 1 ´month ago | Victorinox Chef Knives

Question 35

Is Fibrox Pro better than Rosewood? View answer

Asked 1 ´month ago | Victorinox Chef Knives

Question 36

What is the best Victorinox chef knife for most cooks? View answer

Asked 1 ´month ago | Victorinox Chef Knives

Question 37

Is the VPower dishwasher safe? View answer

Asked 1 ´month ago | Mandolines > Swissmar Borner V-Power Mandoline Slicer

Question 38

Can this mandoline produce a true cube cut? View answer

Asked 1 ´month ago | Mandolines > Swissmar Borner V-Power Mandoline Slicer

Question 39

Do I have to remove the insert to change the slice thickness? View answer

Asked 1 ´month ago | Mandolines > Swissmar Borner V-Power Mandoline Slicer

Question 40

Are the maple burl handles water-resistant? View answer

Asked 1 ´month ago | Miyabi Black 5000MCD67 Knives

Question 41

Can I use a regular sharpening steel on Miyabi Black knives? View answer

Asked 1 ´month ago | Miyabi Black 5000MCD67 Knives

Question 42

Are these knives prone to chipping? View answer

Asked 1 ´month ago | Miyabi Black 5000MCD67 Knives

Question 43

How should I sharpen the Miyabi Black Sujihiki? View answer

Asked 1 ´month ago | Miyabi Black Sujihiki Slicing Knife 9.5-inch

Question 44

Can I use metal utensils in this Made In pot? View answer

Asked 1 ´month ago | Made In Stainless Steel Stock Pot 6 Quart

Question 45

Is the Made In 6 quart stock pot suitable for professional prep work? View answer

Asked 1 ´month ago | Made In Stainless Steel Stock Pot 6 Quart

Question 46

Which blade material is used in the Global Classic Knife Line? View answer

Asked 1 ´month ago | Global Classic Knives

Question 47

What are the best cake piping tips?

Asked 1 ´month ago | Pastry Tips & Decorating Tubes

Question 48

Are ateco and wilton tips the same?

Asked 1 ´month ago | Pastry Tips & Decorating Tubes

Question 49

How big is Ateco 808?

Asked 1 ´month ago | Pastry Tips & Decorating Tubes

Question 50

What are the three essentials of cake decorating?

Asked 1 ´month ago | Cake Decorating Supplies

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