Question 1

What is the capacity of the pan? View answer

Asked 1 ´year ago | Demeyere Industry 3 qt. Saute Pan

Question 2

What material is the pan made from? View answer

Asked 1 ´year ago | Demeyere Industry 3 qt. Saute Pan

Question 3

What is the finish on the exterior of the pan? View answer

Asked 1 ´year ago | Demeyere Industry 3 qt. Saute Pan

Question 4

What are the benefits of the 5 Ply Aluminum Core? View answer

Asked 1 ´year ago | Demeyere Industry 3 qt. Saute Pan

Question 5

What does the 18/10 Stainless Steel refer to? View answer

Asked 1 ´year ago | Demeyere Industry 3 qt. Saute Pan

Question 6

Why is the Silvinox Finish valuable? View answer

Asked 1 ´year ago | Demeyere Industry 3 qt. Saute Pan

Question 7

How much thinner is the Stealth blade compared to a traditional chef's knife? View answer

Asked 1 ´year ago | Messermeister Royale Elite 10 in. Stealth Chef Knife

Question 8

How much lighter is the Stealth blade compared to a traditional chef's knife? View answer

Asked 1 ´year ago | Messermeister Royale Elite 10 in. Stealth Chef Knife

Question 9

Why is this knife a workhorse in the kitchen? View answer

Asked 1 ´year ago | Messermeister Royale Elite 10 in. Stealth Chef Knife

Question 10

What is the description of a chef's knife? View answer

Asked 1 ´year ago | Messermeister Royale Elite 10 in. Stealth Chef Knife

Question 11

What is the length of the steel? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 12

Does the steel have a hanging tab? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 13

Is this steel suitable for Japanese knives? View answer

Asked 1 ´year ago | Victorinox 14 in. Round Fine Cut Steel

Question 14

Hi - does this have the "new" or the old handle... = does it have two riverts at pictured View answer

Asked 2 ´years ago

Question 15

This is a single bevel knife? View answer

Asked 2 ´years ago

Question 16

is there a sheath for this knife View answer

Asked 2 ´years ago

Question 17

slot size View answer

Asked 2 ´years ago

Question 18

can you give me dimensions for the length of each section & the width of this spatula? View answer

Asked 2 ´years ago | F. Dick Superior 5 in. Offset Slotted Spatula

Question 19

I have many of your boning knives which I love. A few are well used and the wood handles are faded. View answer

Asked 2 ´years ago

Question 20

will this cut through semi boneless ham bone? View answer

Asked 2 ´years ago

Question 21

Is that a symetrical blade edge ? On the TH- 100 View answer

Asked 2 ´years ago

Question 22

Do you have any left handed knives? View answer

Asked 2 ´years ago

Question 23

Bıçak kaç sm (How many cm is the knife?) View answer

Asked 2 ´years ago | Dexter Guy Harvey 8'' Flexible Fillet Knife

Question 24

Does this include the julienne and french fry cutter? Thanks View answer

Asked 2 ´years ago | Bron Original Stainless Steel Mandoline

Question 25

Are you authorized Kyocera dealer View answers

Asked 2 ´years ago | Kyocera Revolution Series 8 in. Chef Knife

Question 26

How do I mount this bar? I have tile in kitchen. View answer

Asked 2 ´years ago | Wusthof Stainless Steel Magnetic Knife Bar

Question 27

what is the weight of this knife, Victorinox 7.6059.8 ? View answer

Asked 2 ´years ago | Victorinox Walnut 8 in. Chinese Vegetable Cleaver

Question 28

George H. View answer

Asked 1 ´year ago | Masahiro Carbon 6.75 in. (175mm) Left Handed Santoku

Question 29

What is the total length of the knife? From tip to bottom of handle? View answer

Asked 1 ´year ago | Miyabi Birchwood 240mm Kiritsuke

Question 30

Are you an authorized MAC Dealer? View answer

Asked 1 ´year ago | Mac Chef Series 7.25 in. Chef's Knife

Question 31

Are you an Authorized MAC Dealer? View answer

Asked 1 ´year ago | Mac Professional 3.25 in. (82.5mm) Paring Knife

Question 32

How long are the rods in an Idahone CS-4 and CS-24 View answer

Asked 1 ´year ago | Idahone V-Type Four Rod Ceramic Sharpener with Safety Guard

Question 33

what are pastry blenders used for View answer

Asked 1 ´year ago | Norpro Stainless Steel Pastry Blender

Question 34

Is this scraper for wood or plastic boards?

Asked 1 ´year ago | F. Dick Blank-Boy Cutting Board Scraper

Question 35

Does this product put a brand new edge on my knife or is this for honing my knife? View answer

Asked 1 ´year ago | F. Dick Rapid Steel Action Set (Complete with base)

Question 36

how to use wusthof knife sharpener View answer

Asked 1 ´year ago | Wusthof 2-Stage Knife Sharpener

Question 37

What is the best ceramic paring knife? View answer

Asked 1 ´year ago | Kyocera Innovation Black 3

Question 38

What is a bird's beak knife used for? View answer

Asked 1 ´year ago | Mercer Genesis Knives > Mercer Genesis 2 1/2 in. Birds Beak Peeler

Question 39

What is the width of this at the bolster? View answer

Asked 1 ´year ago | Messermeister Meridian Elite 6 in. Stealth Chef Knife

Question 40

can you put scanpan in the dishwasher View answer

Asked 1 ´year ago | Scanpan Classic 11 in. Saute Pan with Lid

Question 41

How to care for a carbon steel knife? View answer

Asked 1 ´year ago | Kikuichi Kasumi 150mm Deba

Question 42

Does the Minonokuni Ao-Ko Super Tsuchime 240mm Gyuto come in a left-handed model View answer

Asked 1 ´year ago | Minonokuni Raku Ao-Ko Super Tsuchime 240mm Gyuto

Question 43

Are the blades double edged View answer

Asked 1 ´year ago | Miyabi Black 10 piece Magnetic Block Set

Question 44

What’s the handle like on the Evolution Nakiri, and how does it compare to other Japanese veggie knives? View answer

Asked 1 ´day ago | Miyabi Evolution 6.5-inch Nakiri Vegetable Knife

Question 45

What is the purpose of nakiri? View answer

Asked 1 ´day ago | Usuba / Nakiri

Question 46

Why is the Evolution Nakiri blade so durable compared to other Japanese veggie knives? View answer

Asked 1 ´day ago | Miyabi Evolution 6.5-inch Nakiri Vegetable Knife

Question 47

Sharpening View answer

Asked 1 ´year ago | Glestain 8.25 in. (210mm) Gyuto

Question 48

What kind of steel is used for the blade on this Evolution Nakiri knife? View answer

Asked 1 ´day ago | Miyabi Evolution 6.5-inch Nakiri Vegetable Knife

Question 49

Is it better to buy a cookware set or individual pieces? View answer

Asked 1 ´day ago | Cookware

Question 50

Can carbon steel cookware rust? View answer

Asked 1 ´day ago | Carbon Steel Cookware

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