Is this knife a single (Japanese) or double (Western) bevel?
Miyabi Kaizen Slicing Knife
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Open Dec 08, 2025 - 04:58 PM
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Dec 08, 2025 - 04:58 PM
This Miyabi Kaizen Slicing Knife features a double-beveled blade with a standard "v" grind, ideal for both left- and right-handed users. If you prefer a compound 80/20 bevel, consider Masahiro or Glestain. For true single-beveled slicers, just type yanagi into the search engine.
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Miyabi Kaizen Slicing Knife
You will be the envy of all your friends and family during the holidays with the Miyabi Kaizen 9.5 in. (240mm) Carving Knife. This carving knife features a thin blade, that works well when slicing roasts, chicken, ducks, and tenderloin. Kaizen - Japanese for "improvement" or "change f...
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